Tag Archives: Blue Dream Curry House

Pictures of Asheville

I am trying to blog from my phone and I haven’t tried that before, so this could be a bumpy ride. Wednesday is my usual blog day but I spent Wednesday in Asheville,  North Carolina. I planned to write a blog post when I got back to my campsite in the evening, but it turned out I couldn’t get WordPress to load without wifi. Now I’m in my sister’s cottage, borrowing her wifi (thank you, Lucinda!) so I will give it another try.

Asheville is often called the Paris of the South because of its commitment to the arts and its acceptance of all things quirky. The first interesting thing that caught my eye was this bucket list board on the edge of a construction site in the middle of town. Chalk is provided.

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My husband and I browsed our favorite independent bookstore,  Malaprops, where I found a new novel, and then started trying to decide where to go for coffee. This is a tough decision in Asheville, where there’s a charming coffee shop on every corner, but we finally decided to go to City Bakery, where the sweet treats are as irresistible as the coffee.

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Thus fortified, we ventured back out into the streets, where art is everywhere. My husband had a specific goal in mind for an afternoon beer, but spied a new place on the way and decided to try it. His beer was hoppy; mine was root.

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After that stop, we did some more window shopping on our way to his original goal, the Funkatorium. This is an offshoot of Wicked Weed and specializes in sour beers.

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He had a flight, so he could taste four beers.  He pronounced them all excellent. I took a small sip of each one and liked the Bombadile best. It tasted of strawberries.

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Once we left the Funkatorium, we were ready to start thinking about supper.  Choosing a restaurant in Asheville is harder than choosing a coffee shop, for pretty much the same reason. There are just too many wonderful restaurants, with new ones opening all the time.

We ended up at Blue Dream and were not disappointed. They offered a concept we hadn’t seen yet in America – no tipping. The menu explains that their servers are well paid, with raises and bonuses, and the prices listed take this into account.

I had a curry dish with paneer. It was delicious.

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Storm clouds were rolling in as we finished our supper, so we high-tailed it back to our parking garage and reluctantly said adieu to the Paris of the South.

I took more pictures during our visit, but I think I’ve reached the limit of this Worpress app. Okay, I meant my patience. It amounts to the same thing.

 

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